Tamburlaine Point 65 Pinot Noir

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Tamburlaine’s Point 65 is their premium bar and restaurant range.

For every 100m elevation in the Orange region, the air temperature falls 0.65 degrees. Such small differences in vineyard altitude influence varietal expression. This defining factor inspired us to create Point 65.

Vintage || 2024
Region || Orange, NSW

Winemaking || 2024 was a classic growing season in Orange. Warm & dry season with balanced vine canopies. Well frown fruit makes the winemaking simple. Gentle extraction during fermentation, matured on lees to build texture and bottled while full of youthful energy.

Tasting Notes ||
Colour: Bright Red
Bouquet: Fresh strawberries and plums
Palate: Youthful energy, soft with fine tannin

Cellaring || 3-7 years from vintage, allowing the fruit, oak, and tannins to integrate fully.

Specifications ||
Alcohol: 13.0%
Size: 750ml (460gm Glass)
Case QTY: 12

Certified Organic In-Conversion, Vegan Friendly

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